A wonderful part of being a food blogger is discovering and connecting with other food blogs. The downside of this is that it is a time consuming business and on top of running a business, working full-time and maintaining my own blog; it is sometimes an uphill battle finding the time to read all posts from those I have grown to love and enjoy. Consequently I find myself grouping favourite blogs into the “must reads”, “read when you have time” and “visit occasionally” categories.
Chew Town is definitely in the first category for me. Not being excessively prolific in her posts, she posts often enough to support my interest without making it impossible for me to stay up to date. Her photography is breathtaking and she deservedly won 2nd prize for the photography awards at the Eat Drink Blog conference last year. But it’s not just her blog that is awesome. In sharing a number of common interests we created a foundation for the pen-pal styled friendship common to the blogging community which was finally made a reality thanks to the magic that was Eat Drink Blog 2012.
Originally from Perth, Amanda returned to the West for the silly season and thus we were determined to catch up despite my insane roster placing me on a run of 11 out of 12 days straight. The only time we could tally up was the morning of New Year’s Eve and we met at The Beaufort Street Merchant for some brunch. The Boy was sweet enough to drop me off and so bidding him farewell I said I’d meet him back at the same spot in an hour and a half.
I ordered the Chorizo and Manchego Spanish omelette. Foolish me, in my excitement and chatter I forgot to request no onion and it was a predominate ingredient. I still managed to successful pick the onion out and enjoy my meal. My serving size was absolutely enormous and would have easily fed two people even without the onions! Topped with a fresh crisp rocket salad and thick syrupy balsamic dressing this dish was quite an impressive sight. The toasted gluten free bread was spongy and light, with that springy resilience normal toast eaters take for granted.
Amanda ordered the toasted bagel which was served with hot smoked trout, slippery scrambled eggs and buttered leeks. Again the serving size was huge and all my hopes for getting her to help finish my own giant sized meal were squashed as she had trouble finishing her own.
Now those that know me well can appreciate that I can talk. Well, suffice to say Amanda gives me a run for my money. In what felt like half an hour, no less than two and half hours passed us by during which I had failed to observe 5 missed calls from the Boy who meanwhile was waiting in the heat out in the car for me. Eeeek. Am I the worst fiancé ever? After a number of failed attempts at contacting me, he decided to abandon ship and strolled up to the Queens where I found him enjoying a pint of beer under the water misters. Sheepishly guilty I hurried off to the bar to order the poor hungry man some food and more beer. I didn’t get a chance to stroll through the store at the back of The Beaufort Street Merchant and will be sure to return with an empty stomach and more time in the near future.The Beaufort Street Merchant 488 Beaufort Street, Highgate WA 6003 | (08) 9328 6299 | http://www.beaufortmerchant.com/ Price: $$ (Breakfast $15-22) Food: 4/5 (interesting options for breaky, large serves, fresh produce) Service: 2.5/5 (slow with taking drinks orders and with delivery of food) Ambience: 3.5/5 (great vibe, noisy) Drinks: 4/5 (coffee strong and not too bitter) Total: 14/20